7 December 2009
Orce Fire Chorizo Challenge...
If you have enjoyed the Orce "fire" chorizo and still need your tapas a little hotter then why not try the Fire Chorizo Challenge. A trio of Orce Fire Chorizo, char-grilled tomato and pepper salsa completed with Spanish chili's (guindillas)
Serve all three together and make sure the cold beer is standing by..!
A fine bottle of red and your Orce Fire chorizo was an experience I won't forget in a hurry. I will definitely be a customer in the future." ~ Dr Colin R Barber, Isle of Man UK
The Orce fire chorizo has become extremely popular, so much so we are having to order around 30kg a week. It seems you like it HOT! If you enjoy real Spanish chorizo's then give them a try in fire/hot & sweet varieties - real authenticity from Andalucia. See how these chorizo sausages are made >>>