18 March 2008

Salsa de Canaria

"Canary Island Sauce"

"Salsa de Canaria"

"Moho Sauce..."

A real Spanish delight with a multitude of uses! Spice up most dishes (especially BBQ) with these famous salsas from the Canary Islands. Perfect for tapas these salsas can be used as a marinade, sauce or dip

A firm favourite with roast potatoes / fritters, marinaded ribs or fish - particularly a nice tuna steak.

*One for red meat and BBQ dishes (spicy)

*and one for fish and chicken dishes

A guaranteed hit at any BBQ or Spanish function / tapas party.

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